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    oxheart, bon appetit




    This labor day weekend has been a memorable one as my family ventured up to Houston, Texas for a taste from the new restaurant "Oxheart". For the past few months, my older brother Sam has broken off from the corporate world to take a shot at being a chef. His first gig is at the newly opened restaurant "Oxheart" which just landed the number eight spot on bon appetit's "America's Best New Restaurant" list. Needless to say this was a special dining experience for my family with a bonus of being delicious. 

    Mother showing her delight at the "Tasting Menu" or otherwise known as the seven course meal we were served. 

    Sam serving and describing the plated dish infront of us.

    Bare light fixtures that hang from the ceiling.

    Their more famous dish off the "Summer Menu".

    The open kitchen in the 40 person restaurant.

    An old building with exposed brick and double doors opens up into a quiet and quaint space. With only 40 seats a night and an estimated time of a 2 hour dinner, the eating experience is an intimate one you do not often come by.

    Finally catching a moment to make my mom happy with a picture.

    Other brother and I finishing off the mean with dessert and wine.

    If you ever find yourself feeling adventurous in Houston, Texas feel free to check out Oxheart on Nance Street. I would be sure to call ahead for reservations though since it books up fairly quickly.



    eat well & live accordingly,

    am

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